Enjoy free gift delivery all areas from Goolwa to Encounter Bay.
Enjoy free gift delivery all areas from Goolwa to Encounter Bay.

Edenvale A crisp and fresh Sparkling Cuvee with delicious rich fruit flavours, and subtle yet fragrant aromas of ripe apples, subdued tropical fruit and citrus. It is clean and refreshing on the palate with rich fruit flavours balanced by zesty acidity.
Proudly made from only the best selected South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume well below the international standard for non-intoxicating and a level similar to that found in natural fruit juices.
Stylishly presented in our medium Premium Gourmet Gift Box. with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.

If you are a Real Estate Agent or perhaps a Building Company this luxury gourmet gift box would be the perfect gift to welcome your client to their new home!
Containing:
Stylishly presented in our medium Premium Gourmet Gift Box. with beautiful card.

The pinot noir grapes were picked from Bird in Hand’s estate vineyard in Woodside. A captivating blush, pale pink in colour, the wine has a delicate perfumed nose with pink lady apple, red Anjou pear, pink grapefruit and green strawberry with a hint of musk. Red fruit flavours on the palate are enhanced by a crisp, clean and dry finish. This Rosé wine is beautiful as an aperitif, served chilled, or with a summer fruit dessert such as strawberries and cream. This special bottle was created by acclaimed Australian fashion designer Dion Lee.
This wine is vegan friendly.
Kris Lloyd - Golden Blossom is a luxurious fresh goat chevre beautifully covered in native herbs and edible flowers, finished off with a touch of golden leaf for an extra dash of elegance. Each piece comes with a vial of native honey to drizzle over the cheese just before serving, creating a harmonious balance of sweet and savoury.
Glass not included.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.

Levrier Wines by Jo Irvine
TASTING NOTE
Picked at around 10.5 baumé when fruit develops some lifted florals and flavours of ‘green apple’ whilst retaining high acidity. At this level the unique Meslier varietal characters are obvious. Base wines are very pale in colour with lifted apple fruit and crisp, racy acidity. Vintage wines are allowed to mature on yeast lees for 24-36 months before final blending with 40-50% of a younger vintage. Our Meslier Brut Rosé is the only single varietal Meslier Rosé produced in the world that we are aware of at this point in time.
As with all our wines, the Meslier Sparkling Brut Rose is Vegan friendly.
Kris Lloyd Artisan
Golden Blossom is a luxurious fresh goat chevre beautifully covered in native herbs and edible flowers, finished off with a touch of golden leaf for an extra dash of elegance. Each piece comes with a vial of native honey to drizzle over the cheese just before serving, creating a harmonious balance of sweet and savoury.
Not only is Golden Blossom a visual showstopper, but it’s also a delicious and unique addition to your cheeseboard, bringing together the vibrant flavours of native ingredients. This glamorous cheese has earned well-deserved recognition, winning Gold Medals at both the 2022 Royal Agricultural SA Dairy Competition and the 2022 DIAA Australia Competition.
Glass not included.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.

Belgian Delights – 12pc Truffle Gift Box
A true expression of chocolate craftsmanship, this elegant gift box features 12 handcrafted truffles in a variety of rich, creamy flavours. Beautifully presented and made with premium ingredients, it’s the perfect gift for chocolate lovers or a luxurious treat for yourself.
Flavour Selection Includes: – Tia Maria Truffle – Sparkling Wine Truffle – Cointreau Truffle – Honey Truffle - Grand-Marnier Truffle - Rum Truffle
Levrier 2024 Barossa Cabernet Franc Rosé TASTING NOTE
Soft, blush pink hues and a luscious palate of toffee-apple, strawberries and cream with a refreshing crisp dry finish and herbaceous afterglow. Gorgeous to sip chilled and simply stunning paired with any tomato inspired dishes, or why not accompany this beautiful wine with Ricotta pancakes, spiced pear and bacon butter for your next brunch with friends . A dry Rosé with a crisp, racy acidity. Like all our wines, the Cabernet Franc Rose is Vegan Friendly
Pure Origins Manuka Trio The Manuka Trio gift pack is a perfect choice for those who appreciate a sweet and healthy treat. Each pack contains three 45g jars of Australian Manuka Honey, each with a different MGO grading.
100+ MGO (45gram)
400+ MGO (45gram)
800+ MGO (45gram)
Woolmore's Fine Foods Orange Kisses
Light, buttery and deliciously citrus. Our Orange Kisses have always been a popular
biscuit, perfect for an afternoon tea. Generously filled with a creamy orange icing.
Made using local South Australian oranges and Australian butter making these delicious kisses melt in your mouth and taste just like home.
Woolmore's Sticky Balsamic Vinegar is a versatile product: a precious condiment loved by chefs and food enthusiasts throughout the world. The strength of the product lies in its being able to balance and harmonize the characteristics of the individual ingredients of a dish. Our Orange Scented Sticky Balsamic Vinegar is a popular flavour in our range of Sticky Balsamic Vinegars. Fantastic with duck, pork or chicken. Use as a salad dressing, or a marinade. Drizzle over baked apples and ice-cream or chocolate desserts.
Divine with Fresh Strawberries (not included)
Stylishly presented in our large Premium Gourmet Gift Box with beautiful card.

Levrier Blend - TASTING NOTE
A blend of noble varieties, the fruit is sourced from Barossa Valley vineyards aged forty years or more. The Cabernet Franc brings fragrant aromatics and red fruits, Cabernet Sauvignon brings herbal leafy blackberry palate and length, and Merlot the soft, rich, and juicy mid-palate. As with all our wines, This blend of Cabernet Sauvignon, Merlot & Cabernet Franc, is Vegan Friendly
Pure Origins - Our unique Leatherwood Honey and Ginseng fusion brings together two of nature's most revered ingredients: our rare and aromatic Australian Leatherwood Honey and the potent power of Australian-grown Panax Ginseng.
For centuries, both honey and ginseng have been celebrated in traditional wellness practices across the globe. Our blend combines these time-honored traditions into one all-Australian product, perfect for adding to your daily routine.
Pure Origins Night Honey - A Weekly Ritual of Vitality Exclusively designed for those who value consistency and excellence, each box contains 7 elegant sachets. This provides a dedicated daily ritual—one for every day of the week—to ensure your energy, stamina, and "inner glow" remain at their peak.
At Pure Origins, we believe that nature shouldn’t be rushed. While many commercial producers use high-heat pasteurization to speed up bottling and create a uniform look, we choose a different path. Our honey is cold-extracted and packed at temperatures often lower than the beehive itself. It takes a little longer to pour, but this patient process ensures that every jar retains its delicate enzymes, natural nutrients, and the potent antibacterial properties that make Manuka honey so special.
Chocolique superb and beautiful - dark chocolate with Plums and berries.
Bramble & Hedge Luxury Peanut Brittle.
Stylishly presented in our Premium Med Gourmet Gift Box with beautiful card.

Mount Compass Berry Gin
Macerated Berry Gin… Made from steeping our Gin in local berries from Harvest the Fleurieu, Mount Compass. This creates a Gin full of strong summer flavours with bursts of strawberry and blackberry coming through the juniper notes. A perfect summer Gin served long over ice with your favourite mixer. Garnish with mint and cucumber. 500ml 44.0% ABV
Stylishly presented in our Classic Gourmet Gift Box with beautiful card.

Bird in Hand Sparkling
Predominantly from Pinot Noir, grapes from premium cool sites across South Australia were harvested during the cool of night to retain freshness and flavour for this wine.
The perfect pre-dinner aperitif or celebratory drink.
This wine is vegan friendly.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
Fresh red strawberries, cherries and black fruits, layered with a touch of earthy spice from some whole bunch fermentation. Juicy cooked rhubarb and green strawberries with a soft and supple palate. There is a hint of spice and fresh herbs , mouthwatering natural acidity and fine tannins results in a textural and long flavour, with just a touch of fine French oak.
PINOT NOIR: The worlds most popular light-bodied red, Pinot Noir is traditionally well suited to cool climate wine regions, making Pinot Noir and the Adelaide Hills the perfect match. When enjoyed young, Pinot Noir tends to show characters of red fruits, cherries and cooked rhubarb.
Viticulture: Beautiful Valley Vineyard, Charleston. Elevation and Aspect: 450-500 AMSL with gentle slopes (5-12%) generally facing the east.
Match the Howard Vineyard Amos Pinot Noir with Tea-smoked duck breast.
Glass not included.
Stylishly Presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
42% ABV | 100ML Prohibition Gin is the culmination of a vision to recreate the genuine spirit of clandestine heritage, with contemporary craftsmanship and top-notch botanical ingredients. Our unique flavour story starts with wormwood, a banned substance in prohibition era, better known for creating absinthe. This with a tinge of blood… Blood orange and ruby red grapefruit delivers a fresh citrus edge, taking juniper, coriander and ginger root on a journey away from the standard. We bring in an Australian native lemon myrtle and subtle notes of green tea, vanilla and lavender to soften the finish and draw out flavour depth on the palate. The result is a sophisticated, deep flavour with a fresh citrus note and warm peppery finish. (Glass included).
Flower Power 140g - Kris Lloyd Introducing Flower Power, a stunning cooked curd semi-hard goat cheese celebrated for both its visual appeal and complex flavours. Infused with a vibrant mix of Marigolds, Cornflowers, native Thyme, and other seasonal flowers, this award-winning cheese brings the essence of the garden straight to your cheese board. With its soft, pliable texture enhanced by the secondary flora, this cheese offers a rich, nutty flavour with grassy notes and subtle hints of native thyme.
Kris Lloyd - Monet Rye Flatbread Crackers
Bramble & Hedge Luxury Honeycomb.
Stylishly presented in our Premium Med Gourmet Gift Box.
A luxurious gift set featuring Lévrier wine, handcrafted chocolates, and elegant champagne coupes. TASTING NOTE Picked at around 10.5 baumé when fruit develops some lifted florals and flavours of ‘green apple’ whilst retaining high acidity. At this level the unique Meslier varietal characters are obvious. Base wines are very pale in colour with lifted apple fruit and crisp, racy acidity. Vintage wines are allowed to mature on yeast lees for 24-36 months before final blending with 40-50% of a younger vintage. Our Meslier Brut Rosé is the only single varietal Meslier Rosé produced in the world that we are aware of at this point in time.
Palermo Elegant Champagne Coupes
Belgian Assorted Chocolate Hearts
Free delivery to Goolwa or Hindmarsh Island.
Bleasdale Mulberry Tree
With deep alluvial floodplains and the maritime influence of Lake Alexandrina, Langhorne Creek is home to some of Australia’s best soils and growing conditions.
Frank Potts realised this when he established Bleasdale in 1850. The iconic Mulberry Tree vineyard, named after the ancient tree that grows adjacent to the vineyard on the banks of the Bremer River, consistently produces fruit of exceptional quality.
TASTING NOTES
This is an elegant Cabernet Sauvignon with intense aromas of mixed berries, woody herbs, dark chocolate and violets.
The palate is smooth and persistent, with blackcurrant and spicy oak flavours, before finishing with soft and subtle tannins.
Glass not included.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
Bubbles make everything better! Unrestrained and eternally curious. Infinitely exciting, light as air, yet somehow relaxing. Our Sparkling is here to remind you of the endless pleasure of optimism.
Predominantly from Pinot Noir, grapes from premium cool sites across South Australia were harvested during the cool of night to retain freshness and flavour for this wine.
The perfect pre-dinner aperitif or celebratory drink.
This wine is vegan friendly.
Stylishly presented in our luxury black box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
The pinot noir grapes were picked from Bird in Hand’s estate vineyard in Woodside. A captivating blush, pale pink in colour, the wine has a delicate perfumed nose with pink lady apple, red Anjou pear, pink grapefruit and green strawberry with a hint of musk.
Red fruit flavours on the palate are enhanced by a crisp, clean and dry finish. This Rosé wine is beautiful as an aperitif, served chilled, or with a summer fruit dessert such as strawberries and cream. This special bottle was created by acclaimed Australian fashion designer Dion Lee.
This wine is vegan friendly.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
Bird in Hand Pinot Grigrio
The Adelaide Hills is renowned for many of Australia’s finest white varietals and the cool climate is an ideal environment for producing the Italian style Pinot Grigio.
Pinot Gris grapes were sourced from premium cool-climate Adelaide Hills vineyards in Macclesfield and Cuddlee Creek. Fruit was harvested in the cool of morning to ensure extraction of the most vibrant fruit.
Pale straw in colour, this Pinot Grigio has intense aromatics of fresh Corella pears and delicate floral notes. On the palate, expect precise crystalline flavours concentrated on citrus, white peach and Nashi pear. The wine has great length and persistence of flavour with an enchanting chalky texture.
This Pinot Grigio is best enjoyed young. It is a great partner to Italian antipasti and fresh seafood dishes such as crayfish and scallops. This special bottle was created by acclaimed Australian fashion
designer Dion Lee.
This wine is vegan friendly.
Glass not included.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
One of the first producers in Australia to make this variety back in 2011, our 2025 Nero d’Avola has evolved to an elegant contemporary style through meticulous fruit selection and modern winemaking techniques that puts purity of fruit at the forefront.
The 2025 vintage in the Adelaide Hills was marked by an early start to harvest and a consistently warm, dry growing season that delivered pristine fruit and exceptional quality across the region. Grapes were harvested in the early morning from a typically low yielding single vineyard in Kersbrook, northern Adelaide Hills.
Maturation occurred in large format French oak prior to blending, ready for an early release.
In the glass, the 2025 Nero d’Avola presents a vivid ruby core with garnet edges, offering a glimpse of its youth. The nose is lifted and expressive, opening with bright red fruits - cherry, raspberry, and pomegranate. Subtle oak handling allows a delicate backdrop of baking spice, without overshadowing the fruit.
The palate is juicy and energetic, with red cherry and cranberry leading the charge. A gentle evolution reveals tangy notes of redcurrant, balanced by a savoury undertone reminiscent of dried Mediterranean herbs. Tannins are finely grained and supple and the finish is clean, refreshing, and persistent.
This stunning bottle was created in collaboration with acclaimed Australian fashion designer Dion Lee.
Stylishly presented in our Premium Gourmet Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
During the 1870s Imperial Russia was considered the British Empire’s most dangerous enemy. On the distant shores of South Australia, a very real (but quite unfounded) fear of invasion followed, and volunteers were rallied to keep the marauding Russians at bay.
Frank Potts led the local army equipped with his trusty muzzle-loader ‘The Iron Duke’,
named for the
Duke of Wellington.
This wine celebrates Frank’s community leadership.
TASTING NOTES
A best of the best barrel selection of Cabernet Sauvignon, distinctive varietal and regional character with notes of violets, cedar and cassis, finely tempered tannins and a long finish.
Vegan Friendly. Limited quantities.
Glass not included.
Stylishly presented in our Premium Gift Box with beautiful card.
Free delivery to Goolwa or Hindmarsh Island.
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